Inspired by the food eaten on the hit TV show Little House on the Prairie, this book offers fans comforting family recipes and childhood favourites from Laura "Half Pint" Ingalls herself. From prairie breakfasts and picnic lunches, to treats inspired by Nellie’s restaurant, My Prairie Cookbook includes all of the down-home classics viewers loved to see the Ingalls family enjoy on the show: crispy fried chicken, pot roasts, baked ham, corn bread, apple pie and easy, comforting casseroles. Eighty simple and delicious dishes are peppered with Melissa Gilbert's own personal memorabilia from her years on the show, including behind-the-scenes stories, anecdotes and more than 100 never-before-seen treasured scrapbook images. With answers to all of the most-asked questions from fans―on topics including the biggest bloopers, on-set romances and what Michael London was really like― My Prairie Cookbook will be a cherished memento for all the "Bonnet Heads" and fans of simple, prairie cooking alike.
